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1 IN THE KITCHEN

Our talented chefs share their culinary expertise and passion for cooking.

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Dr. Audrey Blackwood
CHEF NOTES

Dr. Audrey Blackwood

I'm a food scientist turned recipe developer who's obsessed with understanding the 'why' behind every successful dish. With my PhD in Food Chemistry and years of home cooking experience, I break down complex culinary reactions into actionable kitchen wisdom.

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